“Vallillo slowly expanded the company without ever asking anyone for a cent and only by working hard to sell the wheat and olives. They call them “cocciapazza” because they can’t stand others making the rules for them and even Donna Lucia is a real policeman at work, but we needed more serious people like that in Serracapriola. Their sons are a beautiful example because they care about the territory and agriculture, they behave well with me and reciprocate the trust you give them with the same coin.”
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